KASI, Y. F.; GA’A, M. E.; JAJURI, T. B.; BAI, D. V. Perceptions of Teachers on the Free Nutritious Meal Program Implementation in Indonesia: Benefits and Challenges. Pedagonal : Jurnal Ilmiah Pendidikan, [S. l.], v. 9, n. 2, p. 180–187, 2025. DOI: 10.55215/pedagonal.v9i2.54. Disponível em: https://pedagonal-fkip.unpak.ac.id/index.php/pedagonal/article/view/54. Acesso em: 7 dec. 2025.